Print this page, fill
out the order and mail to...
Sheepy Hollow at Native Oaks Farm
15 Copeland Road
Independence, MN 55359
Questions?
612-298-9293 (Anne's cell) or
awleck@frontiernet.net
Cutting Order
Name:_____________________________________________________________
|
Address:
__________________________________________________________
|
City:
____________________________________ State: ______ Zip
Code: _______________
|
Phone no: (______) _______ -
_________ Date:
_______________________________ |
Fill in a number: Whole Lamb: _____ Half
(side): _____
check appropriate information
below
Loin
__ Whole Loin
or __ Loin Chops |
__ chops at 1" thick
__ chops at 1½"
thick
__ # of chops in pkg
|
Ribs
__ all rib chops
__ or all rack
__ or chops and rack
|
__ #
of chops in pkg |
Shoulder
__ all shoulder roasts
__ or all shoulder chops
__ or 1 shoulder roast and shoulder chops
|
__ chops at 1" thick
__ chops at 1½"
thick
__ # of chops in pkg |
Leg
__
bone-in or __ boneless
__ half or __ whole
__ or leg cut into steaks
|
|
Ground or Stew Meat
__ all ground or __ all stew or __ half ground and half stew |
Include:
__shanks __riblets __kidneys
__liver __heart |
|
Below: Write any specific butchering instruction (some
procedures our butcher will not do -- such as frenching! |